Austria Hof Restaurant & Bar
Traditional German & American Fare
Enjoy seasonal and German classics in a warm welcoming atmosphere. Bar and restaurant seating is available. Reservations do fill up quickly, and reservations are recommended for the restaurant.

Restaurant Menu
(subject to change)
Soups & Salads
Starters
Our Entrees
German Specialties
Dessert
Soups & Salads
Applewood Bacon Wrapped Shrimp and Goat Cheese-Tomato Tower
Served with balsamic syrup and fresh basil
$
15
Filet Mignon Carpaccio Salad
Marinated Certified Angus beef™ filet mignon, sliced paper-thin. Served with capers, extra virgin olive oil, sweet red onions and shaved Parmesan
$
16
House Salad
Baby greens, pears, candied walnuts, Belgian endive and fried leeks. Served with a walnut oil and rice wine vinaigrette.
$
13
Roasted Beet Salad
Arugula, roasted red beets, fried goat cheese, toasted walnuts, balsamic vinaigrette
$
14
Soup Du Jour
Soup Du Jour
$
12
Starters
Poke Salad
Hamachi and Maine lobster with Ahi grade tuna sashimi, fried won ton skins, avocado and tobiko.
$
18
Tequila Shrimp
Sautéed in butter, lime, tequila and served on jalapeno corn cake
$
15
Seared Sea Scallops with Leeks & Pancetta
New England day boat jumbo scallops sautéed with Pancetta and leeks
$
15
Herb & Cheese Stuffed Mushrooms
Jumbo mushrooms stuffed and baked with five cheeses and herbs
$
12
Crispy Fried Carmel Pork Belly
Berkshire Pork fried crisp with a sweet and spicy garlic and green onion glaze. Served over bok choy fried rice
$
14
Baked Brie En Croute
In puff pastry with zinfandel sun dried cherry jam and toast points
$
13
Baked Tomato & Goat Cheese Caprese
Goat cheese baked with cherry tomatoes, pesto, basil and olive oil
$
12
Kaese Spaetzle (Swiss Mac & Cheese)
Homemade spaetzle, caramelized onion and bacon, and topped with Emmental cheese and baked to a golden brown
$
11
Escargot
Burgundy French snails finished in garlic butter and white wine and melted Parmesan. Served with a Parmesan toasted sourdough crostini
$
14
Our Entrees
Filet Mignon
Filet Mignon on roasted bleu cheese stuffed Portabella mushroom, Burgundy demi-glace. Served with mashed potatoes and seasonal vegetables
$
45
1855 Ribeye Steak
Premium 1855 Black Angus beef, Burgundy demi-glace, mashed potatoes and fresh seasonal vegetables
$
47
Osso Bucco
Braised Provimi veal shank served with Provencal vegetables, fresh herbs and mashed potatoes
$
46
Sesame Coriandor Ahi Tuna & Panko Shrimp
Sesame and coriander crust. Served rare with a panko shrimp, wasabi aioli and soy balsamic vinaigrette. Scallion fried rice and seasonal vegetables
$
39
Shrimp Scampi, Pancetta and Goat Cheese Linguine
With tomatoes, asparagus, artichoke hearts, garlic, and basil
$
36
Crispy Maple Leaf Duck
Leg confit, breast grilled and served with a cointreau and sliced mandarin orange sauce, spaetzle and seasonal vegetables
$
41
Pistachio & Black Pepper Crusted Cervena Rack of Elk
Pistachio and black pepper crusted and served with a blackberry-pinot noir glaze and mashed potatoes
$
49
Venison Steak Frites
Blackberry Pinot noir glaze.
$
38
Cervena Rack of Elk
Pistachio and black pepper crusted and served with a blackberry-pinot noir glaze and mashed potatoes.
$
52
Blackened or Grilled Salmon
Meyer lemon-honey caper vinaigrette, scallion fried rice and fresh seasonal vegetables.
$
39
Chicken with Mushrooms
Sautéed chicken breast, marsala mushroom and caramelized onion sauce, mashed potatoes and fresh seasonal vegetables
$
35
German Specialties
Sausage Sampler Plate
Smoked Bratwurst and Polish Sausage, homemade sauerkraut and choice of mashed potatoes or spaetzle
$
34
Hungarian Beef Goulash
Tender sirloin tips in a traditional rich paprika based sauce, served over homemade spaetzli. Served with red cabbage
$
37
Kassler Ripchen
Two smoked German style pork chops, served with homemade sauerkraut, choice of mashed potatoes or spaetzle
$
36
Wienerschnitzel
Breaded and sautéed White Marble Farms pork cutlet, spaetzle and red cabbage
$
36
Jaegerschnitzel
Sautéed White Marble Farms pork cutlet, topped with a rich mushroom sauce, mashed potatoes or spaetzle and red cabbage
$
37
Bauernschmaus - German Sampler for Two
A generous sampling of pork and veal schnitzel, kassler ripchen, smoked bratwurst and Polish sausage. Served with potato pancakes, spaetzle, red cabbage and sauerkraut
$
75
Dessert
Apple Strudel
Served with vanilla ice cream and caramel sauce.
$
9
Marbled Chocolate Cheesecake
With crème anglaise and wild berry coulis
$
9
Banana Macadamia Nut Crisp
With vanilla ice cream
$
9
Cup of Vanlla Ice Cream
With homemade chocolate or vanilla sauce.
$
7
Carmelized Banana Split
Chocolate and vanilla ice cream, banana, chocolate and caramel, nuts and whipped cream
$
9
Cointreau Creme Brulee
Served with seasonal berries
$
9
Bar Menu
(subject to change)
Soup & Salads
Mains
Soup & Salads
House Salad
Baby greens, pears, candied walnuts and fried leeks. Served with a walnut oil and rice wine vinaigrette.
$
13
Poke Salad
Hamachi, Maine lobster with tuna sashimi, avocado, fried wonton skins and tobiko.
$
18
Filet Mignon Salad
Thin sliced filet mignon, served with spring mix, house made Italian, capers, red onions, toasted pine nuts and grated Parmesan.
$
16
Bacon Wrapped Shrimp & Goat Cheese Tomato Tower
Served with balsamic syrup and fresh basil.
$
15
Soup Du Jour
Sou Du Jour
$
12
Mains
Fries
Sweet Potato or Beer Battered
$
7
1/2 lb. Grass Fed Beef Burger with Fries
Homemade 1000 island dressing
$
16
Bratwurst Rope Sausage Sandwich with Frieds
Grilled Nurnberger bratwurst, sauerkraut, tomatoes and spicy mustard
$
15
Buttermilk Fried Chicken Sandwich with Fries
Buttermilk Fried Chicken Sandwich with Fries
$
15
Grilled Chicken Sandwich & Fries
Grilled Chicken Sandwich & Fries
$
15
Duck Confit Pizza
Duck confit, caramelized onion, pine nuts and goat cheese
$
16
Pizza Margherita
Fresh basil, tomatoes, mozzarella
$
13
Chili Garlic & Shrimp Pizza
Red chili flakes, olive oil, fresh garlic, shrimp and mozzarella
$
15
Pesto Pizza
Homemade pesto, tomatoes, red onions, bell peppers, artichoke hearts and feta cheese
$
15
Crispy Fried Pork Belly
Berkshire Pork fried crisp with a sweet and spicy garlic and green onion glaze. Served over bok choy fried rice
$
17
Spicy Sriracha & Garlic Chicken Wings
Topped with chopped peanuts and green onions
$
13
Baked Brie En Croute
Brie wrapped in puff pastry with zinfandel sun-dried cherry jam, apple slices and toast points
$
13
Kaese Spaetzle (Swiss Mac & Cheese)
Homemade spaetzle, caramelized onion and bacon, baked with Emmental Swiss cheese
$
14
Seared Sea Scallops
With Leeks & Pancetta
$
19
Sweet & Spicy Chicken Wings
Served with celery and ranch dressing
$
13
Boneless Chicken Wings
Served with celery, ranch dressing and dipping sauce
$
13
Panko Fried Calamari
Served with a spicy chili dipping sauce
$
9